Ingredients
For The Cookies:
o 3 cups flour
o 1 tsp. baking
soda
o 1 tsp. salt
o 1 cup (2 sticks)
butter, softened
o 1 cup granulated
sugar
o 1 cup packed
brown sugar
o 2 eggs
o 2 tsp. vanilla
extract
o 1 cup white
chocolate chips
o 1 cup dried
cranberries
For The Frosting:
o 1 (8 oz.) bar
cream cheese, room temperature
o 1/2 cup white
chocolate chips, melted in the microwave or double-boiler
o 1 tsp. vanilla
extract
o 2 cups powdered sugar
For The Topping:
o 1 cup dried
cranberries, roughly chopped
o 1/4 cup white
chocolate chips, melted in the microwave or double-boiler
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